100 % vegetarian Agar Agar powder
Perfect gelling agent for baking and making various desserts such as jellies, custards, puddings and cakes
Use this for baking, gelling and decorating food items.
Can be used as a thickener, gelling agent, texturizer, moisturizer, emulsifier, flavour enhancer and absorbent
Minimal Agar Agar Powder Available Packing 50g,100g,150g