GLUTEN & LACTOSE FREE: Wheafree Jeera Sweet Namkeen Biscuits are your ideal gluten-free and lactose-free cookies. These healthy sweet and salty biscuits are perfect for those who are celiac, gluten intolerant, vegan, or lactose intolerant, as well as anyone looking for a tasty jeera biscuit made with millet (sorghum) for added nutrition.
PERFECT TEA PARTNER: These jeera namkeen biscuits make the best bakery treats for tea lovers. Their melt-in-your-mouth texture, combined with sweet and salted flavors, pairs wonderfully with hot tea, coffee, or milk.
CRISPY & CRUNCHY: Our jeera cookies feature a delightful crispy, crunchy texture infused with aromatic jeera/cumin. These sweet and salty namkeen biscuits provide a satisfying multigrain snack option that’s perfect for any time of the day.
Nutritious & Delicious Snack: Wheafree Jeera Sweet Namkeen Biscuits are your ideal gluten-free and lactose-free treat, made from a wholesome blend of ingredients like sorghum, brown rice, and Bengal split gram. Infused with aromatic jeera (cumin) and balanced with sweet and salty flavors, these biscuits deliver a satisfying snack that’s perfect with tea, coffee, or on their own.
Crispy, Convenient, and Long-Lasting: Enjoy the delightful crispy texture of our jeera namkeen biscuits, perfect for on-the-go snacking or sharing with friends. Packaged in a convenient box, they have a shelf life of 6 months. To maintain freshness, store them in a cool, dry place, and enjoy these delicious treats whenever you like.
