AVAILABLE IN 150g GLASS JAR: Thoughtfully wrapped in air-inflated packaging for safe shipping.
KEY INGREDIENTS: Gongura leaves, Red chilli, Tamarind, Cold-pressed oils, premium spice mix and more.
MADE WITH LOCALLY SOURCED GONGURA: The best Gongura (sorrel leaves) is native only to Andhra and that is where we get ours from.
PAIRS PERFECTLY WITH: Curd rice and Andhra meals
OIL QUALITY AND CONTENT: Made with top quality cold-pressed and locally sourced sesame/gingelly oil, in just the right quantity to keep the pickle tasting great for months.