Distinct Flavor: Kashmiri Garlic has a milder, slightly sweet flavor compared to regular garlic, making it a popular choice in Kashmiri cuisine
Health Benefits: Kashmiri Garlic Rich in allicin, it is known for its potential health benefits, including boosting immunity and supporting heart health
Culinary Uses: Kashmiri lehsun Often used in various dishes, it enhances the taste of curries, chutneys, and marinades, adding depth to traditional recipes
Antimicrobial Properties: Kashmiri Garlic has natural antimicrobial properties, which may help combat infections and promote overall wellness
Cultural Significance: Kashmiri lehsun Valued in local traditions, it is not only used for culinary purposes but also in traditional medicine for its healing properties
![Namo Organics - Kashmiri garlic Lehsun - 150 gm | 100% Natural Organic Single Clove] | Dried Snow Mountain | Allium Sati](/_next/image?url=https%3A%2F%2Fm.media-amazon.com%2Fimages%2FI%2F81kcIBGM4jL._SL400_.jpg&w=3840&q=75)
