This oil is high in MUFAs, which are considered beneficial fats that may help in maintaining blood cholesterol levels when consumed as part of a balanced diet.
With a low saturated fat content, this oil is a healthier alternative to many other cooking oils, aiding in maintaining lower levels of cholesterol and promoting overall cardiovascular health.
Jivo Pomace Olive Oil is ideal for various cooking methods such as roasting, frying, and baking. Its high smoke point ensures that it retains its nutritional qualities and flavor at high temperatures.
This oil has a light, neutral flavor, making it perfect for enhancing the taste of a wide range of dishes without overpowering them. It's a great choice for everyday cooking.
The presence of natural antioxidants in pomace olive oil helps protect the body against free radical damage, which can contribute to aging and various diseases.
