Coriander is an integral part of Indian cuisine. We regularly use coriander seeds as a spice, and coriander leaves for garnishing curries, salads, or soups.Coriander is known all over the world for its medicinal properties.
These spices offer rich flavors and aromas to add an inviting aromatic note to the dishes you prepare
No artificial colours and preservatives. ally grown without harmfull chemicals
Whole coriander seed for flavorful curries, salsas, dips and grains
It is energetically cooling and has a sweet, bitter and pungent taste
