"Pipli" is sometimes used to refer to a spice known as long pepper or Indian long pepper. The scientific name is Piper longum.

It is a flowering vine that produces long, slender spikes of small fruit.

Pipli has been traditionally used in Ayurveda, the traditional medicine system of India, for its medicinal properties.

It is known for its pungent taste and is used in various culinary dishes in South Asian cuisines.

"Pipli" is sometimes used to refer to a spice known as long pepper or Indian long pepper. The scientific name is Piper longum.

It is a flowering vine that produces long, slender spikes of small fruit.

Pipli has been traditionally used in Ayurveda, the traditional medicine system of India, for its medicinal properties.

It is known for its pungent taste and is used in various culinary dishes in South Asian cuisines.

Package Weight (g)	570g
Item Weight (g)	500g

Package Weight (g)	570g
Item Weight (g)	500g

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