Spice blend used to prepare Sev Usal, a popular street food dish from Gujarat, India.
Typically contains a mix of spices such as cumin, coriander, turmeric, chili powder, and garam masala.
Adds a flavorful and aromatic element to the dish.
Used to season the Usal, a spicy curry made with sprouted beans or peas.
Often sprinkled on top of the dish along with sev (crispy chickpea flour noodles) for added texture and flavor.
