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Hungry Harvest Dry Homemade Sabudana (Sago)KHICHIYA PAPAD | SABUDANA KHICHIYA 400 Gram

10.45
List price: 12.97
 19% Off
10 item(s)
+
  • Papads are usually deep fried for special occasions.
  • It is also eaten as an appetizer or a snack and can be eaten topped with various toppings such as chopped onions chutney or other dips and condiments.
  • Explore the burst of amazing flavours with each crunchy bite.
  • Serve as an appetizer with coriander chutney biryanis pulaos and curries.
  • Sabudana Papad is use in Upwas.
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sabudana | sabakki sandige | javvarisi vadam | sago fryums. a thin disc-shaped snack food prepared mainly with sago or tapioca and rock salt. it is generally served as side dish to accompany a meal like papadum or eaten as a snack food. the recipe is very simple without many ingredients but requires a lot of sun drying till it turns out crisp and brittle.
Country of Origin:
India
Manufacturer:
Raunak Enterprises
Item part number:
saburdana_2

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