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Wheafree Gluten Free Multigrain Fusilli - Pack of 2 (250g Each) & Wheafree Gluten Free Rice Maize Penne Pasta - 2 Packs (250g Each)
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€28.65
List price: €33.89
 15% Off
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  • Product 1: 100% NATURAL AND HEALTHY GLUTEN FREE INGREDIENTS: Wheafree Multigrain Fusilli is a pure and wholesome blend of gluten free ingredients. Our Multigrain Fusilli is certified with ISO-22000 and FSSAI licensed. This makes our Multigrain Fusilli sui
  • Product 1: ADD ANY FLAVOUR: Owing to the neutral flavour of Wheafree Multigrain Fusilli you can season it with your favourite spices herbs and sauces. They go well with red or white sauces and can are perfect for pasta salads. The pasta can retain the fla
  • Product 1: QUICK AND EASY TO COOK: Wheafree Multigrain Fusilli is quick to cook and is ready in about 10 minutes. As these are gluten free and are made from multigrain like white rice brown rice maize quinoa sorghum black split gram and chickpea it import
  • Product 1: CHOLESTEROL FREE AND NO TRANS-FAT - Wheafree Multigrain Fusilli is devoid of any artificial flavours colours and preservatives. These are also Cholesterol and Trans Fat Free.
  • Product 2: 100% NATURAL AND HEALTHY GLUTEN FREE INGREDIENTS: Wheafree Rice Maize Penne Pasta is a pure and wholesome blend of gluten free ingredients. Our Rice Maize Penne Pasta is certified with ISO-22000 and FSSAI licensed. This makes our Rice Maize Pen
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Wheafree Gluten Free Multigrain Fusilli - Pack of 2 (250g Each) | No Maida Trans Fat & Cholesterol | Easy to Cook & DigestWith Wheafree Multigrain Fusilli you can cook traditional pasta delicacies at home. Get creative in the kitchen with these easy-to-cook gluten free Multigrain Fusilli. You can pair them well with a variety of sauces and vegetables. It is an ideal meal for those who are celiac gluten intolerant vegan and vegetarian families. Simply cook and savour the delicious goodness of Wheafree Multigrain Fusilli. How to make 1. Boil the water in a wide mounted container and take 1/2 liter of water for every 50 grams of dry fusilli. 2. To the boiling water add dry fusilli 1/4 teaspoon salt and 1/2 teaspoon of oil. Stir the pasta periodically and let it boil for 7-8 minutes. Take a piece to ensure it has no dry center. 3. Drain the water and rinse in cold water. Smear the drained pasta with 1/2 teaspoon of oil. 4. In a separate pan heat some oil and sauté your choice of vegetables and prepare pasta sauce. Then add the already boiled fusilli and stir with light hands. Cook it for a few minutes only.Wheafree Gluten Free Rice Maize Penne Pasta - 2 Packs (250g Each) | No Trans Fat | No Cholesterol | Easy to CookWheafree Gluten Free Rice Maize Penne Pasta - 2 Packs (250g each) With Wheafree Rice Maize Penne Pasta you can cook traditional pasta delicacies at home. Get creative in the kitchen with these easy-to-cook gluten free Rice Maize Penne Pasta. You can pair them well with a variety of sauces and vegetables. It is an ideal meal for those who are celiac gluten intolerant vegan and vegetarian families. Simply cook and savour the delicious goodness of Wheafree Rice Maize Penne Pasta How to make 1. Boil the water in a wide mounted container and take ½ litre of water for every 50 grams of dry pasta. 2. To the boiling water add dry pasta ¼ teaspoon salt and ½ tablespoon of oil. Stir the pasta periodically and let it cook for 8- 10 minutes. Take a piece to ensure it has no dry center. 3. Drain the water & rinse in cold water. Smear the drained pasta with 1/2 teaspoon of oil. 4. In a separate pan heat some oil and sauté your choice of vegetables and prepare pasta sauce. 5. Then add the already boiled pasta and stir with light hands. Cooks it for a few minutes only.

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